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wine and the Valley” Editor E. Pavia, CICESE,
ISBN 978 05579 40264, 2011.
Darriel Regov, Guide to Israel Wines, 2011. Also
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food industry, Medium Food Magazine, Vol. 151,
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K. MacNeil, The Wine Bible, Wordman
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H. Jhonson, The world Atlas of wine, Metchell
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Red wine and resveratrol: goof for your heart,
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Oral health, wine gums, The Economist, Schience
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